Tag: Spreads

Snacks & Treats

Easy, Do-It-Yourself Hainanese Kaya (Coconut Jam)

Oh, the yummmΒ continues! Two posts ago, I wrote of a drool-inspiring, rich and creamy, homemadeΒ Nonya kaya (coconut jam), that we Singaporeans (and visitors alike, who are as much into our food culture as we are) enjoy in characteristic Singaporean fashion. Spread lavishly onto thick or wafer-thin slices of toasted, soft […]

Featured, Snacks & Treats

Homemade Nonya Kaya (Coconut Jam)

 Kaya (a Malay word meaning ‘rich’) is a coconut egg jam, widely eaten as a spread over toasted bread, soft buns, and as a cake filling or topping. It has a smooth texture, is creamy and rich tasting, made primarily with coconut milk and eggs, subtly flavoured with pandan leaves, and […]