55 minutes mins
Ma lai gao (馬拉糕) or Chinese steamed sponge cake is a dim sum and tea-time favourite. This cake is very moist and tender and...
25 minutes mins
A quick and easy, classic Chinese vegetable dish of stir-fried bean sprouts with salted fish. Coloured capsicums, chillies, spring onions, and seasonings turn this...
32 minutes mins
An easy weekday dish that takes only minutes to prepare – steamed pomfret. White fish is steamed with salted plums, mustard greens, tangy tomatoes...
3 hours hrs 20 minutes mins
Chinese watercress soup with pork ribs and honey dates soup is a mildly sweet, savoury, flavourful and nutritious soup. It’s generously packed with tender,...
35 minutes mins
An irresistible, moist and fudgy brownie loaded with melted chocolate, dark chocolate chunks, walnuts and the most subtle hint of rum. Everything (and more!)...
45 minutes mins
This delicious berry galette is perfect for afternoon tea, but it’s raw, rustic beauty holds up just as well among the usual array of...
